Grown at high altitudes on Lishan Mountain, featuring rich floral aromas with a fresh and smooth taste.

Carefully selected mature tea leaves, delicately roasted to create a smooth, mellow brew with a warm, toasty aroma.

Made from tender buds picked in winter, roasted over longan wood charcoal, revealing a rich longan charcoal aroma and smooth finish.

Light and elegant floral tea notes, with a soft entry and a long-lasting aftertaste.

Medium-fermented oolong tea with a roasting process, featuring a rich smoky aroma, lingering sweetness, and unique caramel undertones.

Famous for its milky and sweet fragrance, it has a smooth texture and a lingering sweetness.

Bright green tea soup with floral notes and a subtle herbal fragrance.

Aged for years, resulting in a thick, rounded tea soup with a stable unique aroma.

Known for its honey and fruity fragrance, with a sweet and rich flavor profile.